BEC Leadership Networking Series: Supply Chain Sustainability Practices, where we gathered industry experts to share how businesses are working with suppliers and partners to drive sustainability.
From engaging stakeholders to managing practical challenges, this session offered real-life insights on turning sustainability goals into action while balancing business and operational needs.
Event Details
Date: 29 June 2026 (Monday)
Time: 4:30pm – 6:00pm (Registration starts at 4:15pm)
Venue: BEC Auditorium, G/F, 77 Tat Chee Avenue, Kowloon Tong
Language: Cantonese
Programme
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Time |
Activity |
Venue |
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4:30 – 4:45p.m. |
Sharing by Ms Peggy Tsang, Market Area Manager, Hong Kong & Macau, DNV AS |
Auditorium |
|
4:45 – 5:00p.m. |
Sharing by Ms Amanda Chan, Head, Public Relations, Public Affairs and Sustainability, foodpanda Hong Kong |
|
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5:00 – 5:15p.m. |
Sharing by Mr Andrew Lo, Principal Manager – Commercial & Supply Chain Management, CLP Power Hong Kong Limited |
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|
5:15 – 5:30p.m. |
Q&A |
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5:30 – 6:00p.m. |
Networking |
Exhibition Hall |
Speakers *arranged in order of appearance
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Ms Peggy Tsang Peggy Tsang is the Market Area Manager for Hong Kong & Macau at DNV, where she focuses on navigating sustainability and energy transition challenges across complex value chains. Her work spans energy transition technologies, and technical advisory, including hydrogen, marine decarbonisation, sustainable fuels, and renewable energy. With a background in technical due diligence, ESG advisory, and market development, Peggy has supported utilities, investors, developers, and public sector stakeholders in aligning sustainability expectations with practical implementation. She has worked on projects covering supplier due diligence, traceability, and risk assessment. Peggy regularly contributes to industry forums and knowledge sharing events across Hong Kong and the Asia Pacific region, drawing on international standards and project experience to support practical and scalable sustainability discussion.
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Ms Amanda Chan Amanda Chan is a seasoned communications and marketing veteran in driving corporate and sustainability purpose. She is currently serving at the leading online delivery platform, foodpanda in Hong Kong, to elevate brand love and corporate reputation. Prior to joining foodpanda, she held the position of Marketing & Communications Lead at the Swedish company Oatly, contributing to establishing the brand and driving the oat milk craze across Asia. Before her role at Oatly, she held a key position in marketing communications and community projects at McDonald’s Hong Kong. She also led and developed CSR and sustainability campaigns for Maxim’s Group. Amanda has experience working at PR agencies before transitioning to in-house roles.
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Mr Andrew Lo Andrew Lo is a Principal Manager – Commercial & Supply Chain at CLP, with over 14 years of experience in contracts and procurement, including extensive experience within the CLP Group. He currently oversees the commercial and supply chain function for the construction and operations branch of CLP’s Hong Kong business, with responsibilities spanning strategic sourcing and contract management for infrastructure projects, including substation civil works, trenching and cable installation, overhead line works, facility management services, and EV initiatives. Andrew holds an MSc in Global Supply Chain Management and is a Member of the Chartered Institute of Procurement & Supply (MCIPS).
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